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Blacksmiths
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Sakai Takayuki
Tojiro
Seisuke Hamono
Masutani
Hatsukokoro
Sakai Kikumori
Iseya
Kyohei Shindo
Kanetsune
Takamura
Miyako
Jikko
Seki Kanetsugu
Knives
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New Arrivals
Blacksmiths
Sakai Takayuki
Tojiro
Seisuke Hamono
Masutani
Hatsukokoro
Sakai Kikumori
Iseya
Kyohei Shindo
Kanetsune
Takamura
Miyako
Jikko
Seki Kanetsugu
Knife Types
Gyuto
Santoku
Bunka
Nakiri
Petty
Paring
Boning (Honesuki etc)
Butchers
Sujihiki
Yanagiba
Choppers and Cleavers
Bread
Deba
Left Handed
Steel Types
VG-10 Stainless
Blue (Aogami) Super Carbon
R2/SG2 Stainless
Blue (Aogami) No.2 Carbon
SKD Carbon Steel
AUS-10 Stainless
SLD Carbon
White (Shirogami) No.2 Carbon
Other Stainless
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Blade Finishes
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Sharpening and care
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Stones
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Our Picks and Sales
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33% Off With Any Knife
Sale
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About the Sharp Chef
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How to choose a knife
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How to care for your knives
Types of Steel
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Sakai Kikumori
Seisuke Hamono
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Core Steel
All Stainless Steel Knives
Iseya Molybdenum Steel 210mm Gyuto with Black Handle
Iseya
Regular price
£79.00
Iseya Molybdenum Steel 210mm Gyuto
Iseya
Regular price
£79.00
Kanetsune Hammered Stainless 240mm Gyuto
Kanetsune
Regular price
£85.00
Seisuke Hamono Swedish Steel Hammered Gyuto 180mm
Seisuke Hamono
Regular price
£89.00
£85.00
Sale
Sold out
Sakai Kikumori SK Steel 210mm Gyuto
Sakai Kikumori
Regular price
£95.00
Sold out
