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Seisuke Hamono VG10 Hammered 210mm Sujihiki - The Sharp Chef
Seisuke Hamono VG10 Hammered 210mm Sujihiki - The Sharp Chef
Seisuke Hamono VG10 Hammered 210mm Sujihiki - The Sharp Chef
Seisuke Hamono VG10 Hammered 210mm Sujihiki - The Sharp Chef
Seisuke Hamono VG10 Hammered 210mm Sujihiki - The Sharp Chef
Seisuke Hamono VG10 Hammered 210mm Sujihiki - The Sharp Chef
Seisuke Hamono VG10 Hammered 210mm Sujihiki - The Sharp Chef
Seisuke Hamono VG10 Hammered 210mm Sujihiki - The Sharp Chef
Seisuke Hamono VG10 Hammered 210mm Sujihiki - The Sharp Chef
Seisuke Hamono VG10 Hammered 210mm Sujihiki - The Sharp Chef
Seisuke Hamono VG10 Hammered 210mm Sujihiki - The Sharp Chef
Seisuke Hamono VG10 Hammered 210mm Sujihiki - The Sharp Chef
Seisuke Hamono VG10 Hammered 210mm Sujihiki - The Sharp Chef

Seisuke Hamono VG10 Hammered 210mm Sujihiki

Seisuke Hamono

Regular price £130.00 Sale

The Blacksmith - Seisuke Hamono

Seisuke Hamono is a Japanese knife brand with shops in Tokyo and Portland (USA). Their knives are produced by different blacksmiths, each specialising in a different range of knives. 

We have carefully selected some of the best ranges offered which all sit at superb price-points offering excellent value for money

The Range - Hammered with Micarta Handle

This range is made from VG 10 stainless steel with a Hammered finish coupled with a western inspired Micarta handle to give it a more familiar feel.

The Steel - VG10 Stainless Steel

This range is made using VG10 stainless steel. VG10 is the perfect mid-point in stainless steel offering amazing sharpness out of the box, excellent retention and easy maintenance. 

The Model - Sujihiki

Typically a long, thin, hard blade designed for slicing, commonly between 240mm and 300mm but available in 210mm to 330mm. This makes an excellent knife for filleting, carving, or slicing meat and vegetables

Sujihiki is double edged blade and can work well as a carving knife and for other longer bladed tasks.

Specifications:

Knife Type: Slicer
Steel Type: VG10 (Stain resistant steel)
Blade Hardness: HRC 60-62
Blade Type: Double edged blade
Blade Length: 210mm (8.3")
Blade Height: 35mm (1.4")
Blade Thickness: 2mm (0.079")
Ferrule Material: Stainless Steel
Handle Material: Black Micarta
Handle Length: 125mm (4.9")
Weight: 196g (6.9 ounces)

IMPORTANT INFORMATION:

Please read our guidance pages below to help you make the right choice and make the most of the knives you choose or get in touch with us and we'll happily discuss and help you find the perfect knife for you. 

How to choose a knife

Knife Types Explained

Steel Types Explained

Care Guidelines for all Knives

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