Masutani VG10 Damascus 180mm Gyuto - The Sharp Chef
Masutani VG10 Damascus 180mm Gyuto - The Sharp Chef
Masutani VG10 Damascus 180mm Gyuto - The Sharp Chef
Masutani VG10 Damascus 180mm Gyuto - The Sharp Chef
Masutani VG10 Damascus 180mm Gyuto - The Sharp Chef
Masutani VG10 Damascus 180mm Gyuto - The Sharp Chef
Masutani VG10 Damascus 180mm Gyuto - The Sharp Chef
Masutani VG10 Damascus 180mm Gyuto - The Sharp Chef
Masutani VG10 Damascus 180mm Gyuto - The Sharp Chef
Masutani VG10 Damascus 180mm Gyuto - The Sharp Chef
Masutani VG10 Damascus 180mm Gyuto - The Sharp Chef

Masutani VG10 Damascus 180mm Gyuto

Masutani

Regular price £99.00 Sale

The Blacksmith - Masutani

Masutani is a small but super skilled blacksmith form Echizen with a reputation as an expert sharpener. When a blacksmith is famously known as an excellent sharpener, you know you knife is going to be a fantastic performer. 

All Masutani knives are under £100 and are easily comparable with most knives significantly more expensive. The quality of craftsmanship, materials and performance is second to none at this price.

The Range - VG10 Damascus

This range is made using VG10 stain-resistant core steel with a layered Damascus blade. It offers one of the most affordable ranges of this incredibly popular, sharp and durable steel with excellent construction and performance. A great place to start for any cook or chef. 

The Steel - VG10 Stainless Steel

This range is made using VG10 stainless steel. VG10 is the perfect mid-point in stainless steel offering amazing sharpness out of the box, excellent retention and easy maintenance. 

The Model - Gyuto

The Gyuto is a multi-purpose, large bladed knife that you can use for almost everything. Typically these are light strong knives which range from 180mm to 240mm normally (although sometimes longer), with 210mm being the most common and popular size due to it's sweet spot of length for larger tasks but excellent agility. Longer knives tend to be used more for high volume tasks in professional kitchens where 240mm and even 270mm are popular. 180mm is popular for smaller home kitchen tasks too.

The blade profile is great for cutting in a rocking type motion. If you are looking for one knife, this is the most versatile.

GET 33% OFF KNIFE CARE, SHARPENING AND ACCESSORIES WHEN YOU BUY THIS KNIFE

Saya and Blade Covers that fit this Knife: Our wooden 180mm Gyuto knife Saya fits this knife. You can also use the 180mm plastic blade guard.

Specifications

Knife Type: Gyuto Japanese Chef Knife
Steel Type: VG10 Damascus
Handle Material: Pakka wood Handle (ferrule: Stainless Steel)
Blade Type: Double-edged Blade
Blade Length: 180mm
Blade Height: 41mm
Blade Thickness: 1.9mm
Handle Length: 120mm
Weight: 134g

IMPORTANT INFORMATION:

Please read our guidance pages below to help you make the right choice and make the most of the knives you choose or get in touch with us and we'll happily discuss and help you find the perfect knife for you. 

How to choose a knife

Knife Types Explained

Steel Types Explained

Care Guidelines for all Knives

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