Iseya VG10 33 Layer Damascus Japanese, Gyuto, Petty and Sujihiki Chef Knife Set
Iseya knives are specially hand-made by Mr Yoshinori Seto, crafted fron high quality forged Damascus steel using traditional techniques.
The 33-layer Damascus steel used is hammered by hand to ensure the strength of the blade. Damascus steel is one of the strongest, sharpest, most durable and precise materials to use in any professional or home kitchen. It has superior edge retention, sharpness, and is stain resistant.