Shigeki Tanaka Blue Steel No.2 Sakimaru Takohiki Slicer Knife 270mm - The Sharp Chef - The Best Authentic Japanese Chefs Knives in the UK from Iseya, Shigekis Tanaka and Sakai Takayuki, sharpening rods, whetstones, stones, saya sheath, handmade traditional blacksmith bladesmith steel damascus vg10 quality sharp chef knife kitchen layer hammered mirrored western handle aus-10 molybdenum
Shigeki Tanaka Blue Steel No.2 Sakimaru Takohiki Slicer Knife 270mm - The Sharp Chef - The Best Authentic Japanese Chefs Knives in the UK from Iseya, Shigekis Tanaka and Sakai Takayuki, sharpening rods, whetstones, stones, saya sheath, handmade traditional blacksmith bladesmith steel damascus vg10 quality sharp chef knife kitchen layer hammered mirrored western handle aus-10 molybdenum
Shigeki Tanaka Blue Steel No.2 Sakimaru Takohiki Slicer Knife 270mm - The Sharp Chef - The Best Authentic Japanese Chefs Knives in the UK from Iseya, Shigekis Tanaka and Sakai Takayuki, sharpening rods, whetstones, stones, saya sheath, handmade traditional blacksmith bladesmith steel damascus vg10 quality sharp chef knife kitchen layer hammered mirrored western handle aus-10 molybdenum
Shigeki Tanaka Blue Steel No.2 Sakimaru Takohiki Slicer Knife 270mm - The Sharp Chef - The Best Authentic Japanese Chefs Knives in the UK from Iseya, Shigekis Tanaka and Sakai Takayuki, sharpening rods, whetstones, stones, saya sheath, handmade traditional blacksmith bladesmith steel damascus vg10 quality sharp chef knife kitchen layer hammered mirrored western handle aus-10 molybdenum
Shigeki Tanaka Blue Steel No.2 Sakimaru Takohiki Slicer Knife 270mm - The Sharp Chef - The Best Authentic Japanese Chefs Knives in the UK from Iseya, Shigekis Tanaka and Sakai Takayuki, sharpening rods, whetstones, stones, saya sheath, handmade traditional blacksmith bladesmith steel damascus vg10 quality sharp chef knife kitchen layer hammered mirrored western handle aus-10 molybdenum
Shigeki Tanaka Blue Steel No.2 Sakimaru Takohiki Slicer Knife 270mm - The Sharp Chef - The Best Authentic Japanese Chefs Knives in the UK from Iseya, Shigekis Tanaka and Sakai Takayuki, sharpening rods, whetstones, stones, saya sheath, handmade traditional blacksmith bladesmith steel damascus vg10 quality sharp chef knife kitchen layer hammered mirrored western handle aus-10 molybdenum
Shigeki Tanaka Blue Steel No.2 Sakimaru Takohiki Slicer Knife 270mm - The Sharp Chef - The Best Authentic Japanese Chefs Knives in the UK from Iseya, Shigekis Tanaka and Sakai Takayuki, sharpening rods, whetstones, stones, saya sheath, handmade traditional blacksmith bladesmith steel damascus vg10 quality sharp chef knife kitchen layer hammered mirrored western handle aus-10 molybdenum
Shigeki Tanaka Blue Steel No.2 Sakimaru Takohiki Slicer Knife 270mm - The Sharp Chef - The Best Authentic Japanese Chefs Knives in the UK from Iseya, Shigekis Tanaka and Sakai Takayuki, sharpening rods, whetstones, stones, saya sheath, handmade traditional blacksmith bladesmith steel damascus vg10 quality sharp chef knife kitchen layer hammered mirrored western handle aus-10 molybdenum
Shigeki Tanaka Blue Steel No.2 Sakimaru Takohiki Slicer Knife 270mm - The Sharp Chef - The Best Authentic Japanese Chefs Knives in the UK from Iseya, Shigekis Tanaka and Sakai Takayuki, sharpening rods, whetstones, stones, saya sheath, handmade traditional blacksmith bladesmith steel damascus vg10 quality sharp chef knife kitchen layer hammered mirrored western handle aus-10 molybdenum

Shigeki Tanaka Blue Steel No.2 Sakimaru Takohiki Slicer Knife 270mm

Regular price £0.00 £525.00 Sale

Shigeki Tanaka is a young and passionate blacksmith, creating new knives and styles that are exciting the market. These knives offer an amazing level of craftsmanship and quality and have superb sharpness and durability.

Specifications

Knife Type: Sakimaru Takohiki Knife 
Steel Type: Blue Steel No.2 
Blade Type: Single edged blade
Blade Length: 270mm
Blade Thickness:3.0mm
Blade Height:30mm
Handle Length:138mm
Handle Type:Walnut
Weight:210g

Please read our guidance pages below to help you make the right choice and make the most of the knives you choose:

Steel Types Explained

Knife Types Explained

Care Guidelines for all Knives