Kanetsune is a Japanese Knife maker with a long tradition in supplying knives of all types. With experience like this you know you're getting an excellent quality product no matter which area of their range you are looking at.
The Range - Hammered
These superb value knives are made using DSR 1K6 stainless steel to deliver excellent performance and easy maintenance at a very low price point with a traditional look and feel.
The Steel - DSR 1K6 Stainless Steel
DSR-1K6 is a modern stainless steel. It offers great performance at a very achievable price point. Being cheaper and softer than other stainless steels it will require sharpening more often.
The Model - Gyuto
The Gyuto is a multi-purpose, large bladed knife that you can use for almost everything. Typically these are light strong knives which range from 180mm to 240mm normally (although sometimes longer), with 210mm being the most common and popular size due to it's sweet spot of length for larger tasks but excellent agility. Longer knives tend to be used more for high volume tasks in professional kitchens where 240mm and even 270mm are popular. 180mm is popular for smaller home kitchen tasks too.
The blade profile is great for cutting in a rocking type motion. If you are looking for one knife, this is the most versatile.
Please read our guidance pages below to help you make the right choice and make the most of the knives you choose or get in touch with us and we'll happily discuss and help you find the perfect knife for you.