Tojiro DP Cobalt 3 Layer VG-10 Core 270mm Sujihiki Knife (Fujitora) - The Sharp Chef - Authentic Japanese Chefs Knives in the UK from Yu Kurosaki, Yoshimi Kato, Yoshikane, Takamura, Takeshi Saji, Tojiro, Jikko, Masutani, Nigara Hamono, Hatsukokoro, Nakagawaand Sakai Takayuki, sharpening rods, whetstones, stones, saya sheath, handmade traditional blacksmith bladesmith steel damascus vg10 quality sharp chef knife kitchen layer hammered mirrored western handle aus-10 molybdenum
Tojiro DP Cobalt 3 Layer VG-10 Core 270mm Sujihiki Knife (Fujitora) - The Sharp Chef - Authentic Japanese Chefs Knives in the UK from Yu Kurosaki, Yoshimi Kato, Yoshikane, Takamura, Takeshi Saji, Tojiro, Jikko, Masutani, Nigara Hamono, Hatsukokoro, Nakagawaand Sakai Takayuki, sharpening rods, whetstones, stones, saya sheath, handmade traditional blacksmith bladesmith steel damascus vg10 quality sharp chef knife kitchen layer hammered mirrored western handle aus-10 molybdenum
Tojiro DP Cobalt 3 Layer VG-10 Core 270mm Sujihiki Knife (Fujitora) - The Sharp Chef - Authentic Japanese Chefs Knives in the UK from Yu Kurosaki, Yoshimi Kato, Yoshikane, Takamura, Takeshi Saji, Tojiro, Jikko, Masutani, Nigara Hamono, Hatsukokoro, Nakagawaand Sakai Takayuki, sharpening rods, whetstones, stones, saya sheath, handmade traditional blacksmith bladesmith steel damascus vg10 quality sharp chef knife kitchen layer hammered mirrored western handle aus-10 molybdenum
Tojiro DP Cobalt 3 Layer VG-10 Core 270mm Sujihiki Knife (Fujitora) - The Sharp Chef - Authentic Japanese Chefs Knives in the UK from Yu Kurosaki, Yoshimi Kato, Yoshikane, Takamura, Takeshi Saji, Tojiro, Jikko, Masutani, Nigara Hamono, Hatsukokoro, Nakagawaand Sakai Takayuki, sharpening rods, whetstones, stones, saya sheath, handmade traditional blacksmith bladesmith steel damascus vg10 quality sharp chef knife kitchen layer hammered mirrored western handle aus-10 molybdenum
Tojiro DP Cobalt 3 Layer VG-10 Core 270mm Sujihiki Knife (Fujitora) - The Sharp Chef - Authentic Japanese Chefs Knives in the UK from Yu Kurosaki, Yoshimi Kato, Yoshikane, Takamura, Takeshi Saji, Tojiro, Jikko, Masutani, Nigara Hamono, Hatsukokoro, Nakagawaand Sakai Takayuki, sharpening rods, whetstones, stones, saya sheath, handmade traditional blacksmith bladesmith steel damascus vg10 quality sharp chef knife kitchen layer hammered mirrored western handle aus-10 molybdenum
Tojiro DP Cobalt 3 Layer VG-10 Core 270mm Sujihiki Knife (Fujitora) - The Sharp Chef - Authentic Japanese Chefs Knives in the UK from Yu Kurosaki, Yoshimi Kato, Yoshikane, Takamura, Takeshi Saji, Tojiro, Jikko, Masutani, Nigara Hamono, Hatsukokoro, Nakagawaand Sakai Takayuki, sharpening rods, whetstones, stones, saya sheath, handmade traditional blacksmith bladesmith steel damascus vg10 quality sharp chef knife kitchen layer hammered mirrored western handle aus-10 molybdenum
Tojiro DP Cobalt 3 Layer VG-10 Core 270mm Sujihiki Knife (Fujitora) - The Sharp Chef - Authentic Japanese Chefs Knives in the UK from Yu Kurosaki, Yoshimi Kato, Yoshikane, Takamura, Takeshi Saji, Tojiro, Jikko, Masutani, Nigara Hamono, Hatsukokoro, Nakagawaand Sakai Takayuki, sharpening rods, whetstones, stones, saya sheath, handmade traditional blacksmith bladesmith steel damascus vg10 quality sharp chef knife kitchen layer hammered mirrored western handle aus-10 molybdenum
Tojiro DP Cobalt 3 Layer VG-10 Core 270mm Sujihiki Knife (Fujitora) - The Sharp Chef - Authentic Japanese Chefs Knives in the UK from Yu Kurosaki, Yoshimi Kato, Yoshikane, Takamura, Takeshi Saji, Tojiro, Jikko, Masutani, Nigara Hamono, Hatsukokoro, Nakagawaand Sakai Takayuki, sharpening rods, whetstones, stones, saya sheath, handmade traditional blacksmith bladesmith steel damascus vg10 quality sharp chef knife kitchen layer hammered mirrored western handle aus-10 molybdenum
Tojiro DP Cobalt 3 Layer VG-10 Core 270mm Sujihiki Knife (Fujitora) - The Sharp Chef - Authentic Japanese Chefs Knives in the UK from Yu Kurosaki, Yoshimi Kato, Yoshikane, Takamura, Takeshi Saji, Tojiro, Jikko, Masutani, Nigara Hamono, Hatsukokoro, Nakagawaand Sakai Takayuki, sharpening rods, whetstones, stones, saya sheath, handmade traditional blacksmith bladesmith steel damascus vg10 quality sharp chef knife kitchen layer hammered mirrored western handle aus-10 molybdenum

Tojiro DP 240mm Sujihiki (Fujitora)

Tojiro

Regular price £115.00 Sale

Tojiro offers excellent quality knives on a more modern higher volume scale by mixing modern machinery with traditional techniques. This achieves amazing quality, especially for the modest price, with levels of sharpness and durability aimed at professional kitchen use.

The values instilled in Tojiro's production, coupled with the value for money make them a no brainer. A very full range of excellent knives should offer you everything you need.

This range is made using a VG10 core steel with a lighter cobalt coating. This means the blade retains most of the statistics of VG-10 with a HRC rating of ~60 while the softer stainless steel coating helps to make sharpening easier.

Sujihiki -typically a long, thin, hard blade designed for slicing, commonly between 240mm and 300mm but available in 210mm to 330mm. This makes an excellent knife for filleting, carving, or slicing meat and vegetables

Sujihiki is double edged blade and can work well as a carving knife and for other longer bladed tasks.

Specifications:

Knife Type: Sujihiki
Steel Type: DP Cobalt Alloy Steel (Stain resistant steel)
Blade Hardness: HRC 59-60
Blade Type: Double edged blade
Blade Length: 240mm
Blade Height: 36mm
Blade Thickness: 2.2mm
Ferrule Material: Stainless Steel
Handle Material: Pakka wood
Handle Length: 117mm
Weight: 221g

IMPORTANT NOTE:

Do not use the knife to chop hard materials such as bones or frozen items unless the knife is made for that specific purpose. Always ensure you keep your knife clean and dry, and sharpen it as required to prevent a dull edge.

If in doubt, give us a shout

Please read our guidance pages below to help you make the right choice and make the most of the knives you choose:

Steel Types Explained

Knife Types Explained

Care Guidelines for all Knives

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