XMAS INFO - ORDER BY 2PM DEC 14TH FOR XMAS DELIVERY. WE WILL BE CLOSED FROM DEC 15TH TO JAN 3RD. ORDERS PLACED AFTER 5PM DEC 14TH WILL BE SHIPPED ON JAN 3RD.
Boning Knives (or Honesuki) are vital to a professional chef for, well, boning. With a thicker blade, straighter edge coming to a point and a single sided bevel, these knives allow very precise work around objects such as bones.