Yoshimi Kato Knives are some of the highest quality, best performing knives from the Takefu Knife Village, the epicentre of the Japanese master blacksmiths.
Yoshimi Kato is the Master Blacksmith at Kintaro, producing knives under his own name and for brands such as Masakage. He has taken over from Hiroshi Kato, one of the greatest masters of this craft and teacher to many, including Yoshimi Kato and none other than Yu Kurosaki.
Kato-san was once a Project Manager, and his planned and precise design and production shows a real eye for detail and drive for perfection.
Made with the upmost traditions, painstaking methods and keenness for quality, Kato knives are absolutely stunning and a perfect gift for any chef or keen cook.