The Higonokami is a super useful pocket knife. Small and light and perfect in the hand, the blade is deployed with a quick flick of the lever and easily put away back into the lovely Walnut handle.
The blade is made from VG10 stainless steel and is very strong.
Do not use the knife to chop hard materials such as bones or frozen items unless the knife is made for that specific purpose. Always ensure you keep your knife clean and dry, and sharpen it as required to prevent a dull edge.
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Please read our guidance pages below to help you make the right choice and make the most of the knives you choose:
