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Jikko VG10 Hammered Damascus 80mm Paring - The Sharp Chef
Jikko VG10 Hammered Damascus 80mm Paring - The Sharp Chef
Jikko VG10 Hammered Damascus 80mm Paring - The Sharp Chef
Jikko VG10 Hammered Damascus 80mm Paring - The Sharp Chef
Jikko VG10 Hammered Damascus 80mm Paring - The Sharp Chef
Jikko VG10 Hammered Damascus 80mm Paring - The Sharp Chef
Jikko VG10 Hammered Damascus 80mm Paring - The Sharp Chef
Jikko VG10 Hammered Damascus 80mm Paring - The Sharp Chef
Jikko VG10 Hammered Damascus 80mm Paring - The Sharp Chef

Jikko VG10 Hammered Damascus 80mm Paring

Jikko

Regular price £99.00 Sale

Sakai Jikko was founded by Itaro Jikko over 100 years ago, starting out as a sharpener and moving to produce knives. 

Jikko goes by the moto which roughly translates as "Think of it as a once-in-a-lifetime encounter and do our best for the other party". In that sentiment is an obsession with quality and effort to make their knives impress, and last. Jikko knives have another level of detail that most knives miss by adding a level of finish and design to the spine and heel that gives them something special.

Specifications

Knife Type: Paring
Steel Type: VG10 17 Layer (Stain resistant steel)
Blade Hardness: HRC 60-62
Blade Type: Double edged blade
Blade Length: 80mm (3.1")
Blade Height: 21.6mm (0.9")
Blade Thickness: 17mm (0.669")
Ferrule Material: Stainless Steel
Handle Material: Mahogany
Handle Length: 115mm (4.5")
Weight: 72g (2.5 ounces)

IMPORTANT NOTE:

Do not use the knife to chop hard materials such as bones or frozen items unless the knife is made for that specific purpose. Always ensure you keep your knife clean and dry, and sharpen it as required to prevent a dull edge.

If in doubt, give us a shout

Please read our guidance pages below to help you make the right choice and make the most of the knives you choose:

Steel Types Explained

Knife Types Explained

Care Guidelines for all Knives

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