Seisuke Hamono is a Japanese knife brand with shops in Tokyo and Portland (USA). Their knives are produced by different blacksmiths, each specialising in a different range of knives.
We have carefully selected some of the best ranges offered which all sit at superb price-points offering excellent value for money
The Range - Kasumitogi
This range of high quality knives are made in Japan using VG1 stainless steel with a polished finish. They offer one of the most cost effective ways to get a knife as beautiful and high quality as this.
The Steel - VG1 Stainless Steel
VG1 stain-resistant core steel is very popular for it's superior specification, superb sharpness and excellent edge retention.
The Model - Nakiri
The Nakiri has a straighter blade perfect for vegetable work with a design to make up and down chopping easier. It's a great knife for tasks such as julienne, brunoise or allumette. Due to its strength and weight it is also an excellent choice for chopping large hard vegetable such as squash or pumpkin.
Please read our guidance pages below to help you make the right choice and make the most of the knives you choose or get in touch with us and we'll happily discuss and help you find the perfect knife for you.