Skip to product information
1 of 11

Seisuke Hamono

Seisuke Hamono VG10 Hammered 150mm Petty

Seisuke Hamono VG10 Hammered 150mm Petty

Regular price £89.00 GBP
Regular price Sale price £89.00 GBP
Sale Sold out
Tax included. Shipping calculated at checkout.

The Blacksmith - Seisuke Hamono

Seisuke Hamono is a Japanese knife brand with shops in Tokyo and Portland (USA). Their knives are produced by different blacksmiths, each specialising in a different range of knives. 

We have carefully selected some of the best ranges offered which all sit at superb price-points offering excellent value for money

The Range - Hammered with Micarta Handle

This range is made from VG 10 stainless steel with a Hammered finish coupled with a western inspired Micarta handle to give it a more familiar feel.

The Steel - VG10 Stainless Steel

This range is made using VG10 stainless steel. VG10 is the perfect mid-point in stainless steel offering amazing sharpness out of the box, excellent retention and easy maintenance. 

The Model - Petty

This is a smaller blade mainly used for chopping herbs, veg, or perhaps even filleting a fish. A vital knife for when a Gyuto is too big. Blades are normally between 120mm and 150mm

GET 33% OFF KNIFE CARE, SHARPENING AND ACCESSORIES WHEN YOU BUY THIS KNIFE

Saya and Blade Covers that fit this Knife: Our wooden 150mm Petty knife Saya fits this knife. You can also use the 150mm plastic blade guard.

Specifications:

Knife Type: Petty-Utility
Steel Type: VG10
Blade Hardness: HRC 59-61
Blade Type: Double edged blade
Blade Length: 150mm (5.9")
Blade Height: 30.5mm (1.2")
Blade Thickness: 1.8mm (0.1")
Ferrule Material: Stainless Steel
Handle Material: Black Pakka wood
Handle Length: 105mm (4.1")
Weight: 96g (3.4 ounces)

IMPORTANT INFORMATION:

Please read our guidance pages below to help you make the right choice and make the most of the knives you choose or get in touch with us and we'll happily discuss and help you find the perfect knife for you. 

How to choose a knife

Knife Types Explained

Steel Types Explained

Care Guidelines for all Knives

View full details