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Shigeki Tanaka VG10 Damascus 180mm Gyuto
Shigeki Tanaka VG10 Damascus 180mm Gyuto
Shigeki Tanaka VG10 Damascus 180mm Gyuto
Shigeki Tanaka VG10 Damascus 180mm Gyuto
Shigeki Tanaka VG10 Damascus 180mm Gyuto
Shigeki Tanaka VG10 Damascus 180mm Gyuto
Shigeki Tanaka VG10 Damascus 180mm Gyuto
Shigeki Tanaka VG10 Damascus 180mm Gyuto
Shigeki Tanaka VG10 Damascus 180mm Gyuto
Shigeki Tanaka VG10 Damascus 180mm Gyuto
Shigeki Tanaka VG10 Damascus 180mm Gyuto
Shigeki Tanaka VG10 Damascus 180mm Gyuto
Shigeki Tanaka VG10 Damascus 180mm Gyuto
Shigeki Tanaka VG10 Damascus 180mm Gyuto
Shigeki Tanaka VG10 Damascus 180mm Gyuto
Shigeki Tanaka VG10 Damascus 180mm Gyuto
Shigeki Tanaka VG10 Damascus 180mm Gyuto
Shigeki Tanaka VG10 Damascus 180mm Gyuto
Shigeki Tanaka VG10 Damascus 180mm Gyuto
Shigeki Tanaka VG10 Damascus 180mm Gyuto
Shigeki Tanaka VG10 Damascus 180mm Gyuto
Shigeki Tanaka VG10 Damascus 180mm Gyuto

Shigeki Tanaka VG10 Damascus 180mm Gyuto

Shigeki Tanaka

Regular price £135.00 Sale

Shigeki Tanaka is a young, passionate and highly skilled craftsman. Tanaka-San has gained his knife-making skill through training in Takefu, Fukui. With his exceptional craftsmanship, and unique yet traditional design, his knives offer something a bit different to the more common hammered Damascus knives.

This 17 layer Damascus steel range is made from the well renowned VG-10 stain resistant core steel. The blade is subtle in appearance, and is beautifully etched.

A thing of beauty with it's traditional handle.

Specifications

Knife Type:  Gyuto Knife 
Steel Type:  VG10 Stain-resistant steel 
Blade Type:  Double Edged Blade
Blade Length: 180mm 
Blade Thickness: 2.3mm
Blade Height: 46mm 
Handle Length: 119mm 
Weight:134g

IMPORTANT NOTE:

Do not use the knife to chop hard materials such as bones or frozen items unless the knife is made for that specific purpose. Always ensure you keep your knife clean and dry, and sharpen it as required to prevent a dull edge.

If in doubt, give us a shout

Please read our guidance pages below to help you make the right choice and make the most of the knives you choose:

Steel Types Explained

Knife Types Explained

Care Guidelines for all Knives

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